Friday, November 4, 2011

Just a quick list this week.

1. Hamburgers with the last of the tomatoes my mom brought and boring old bread instead of buns.
2. Baked potatoes and frozen peas.
3. Stew. Simmer some meat chunks all morning. Add salt and some vegetables. Simmer the rest of the day. Bake bread or rolls.
4. Vegetable bean soup. Soak beans, cook them in a slow cooker. Toss them in a pot with some veggies and salt. I have some leftover mashed sweet potato in the fridge I will use in it too. Simmer them all afternoon. I have a handheld blender I stick right in the pot to blend it a little and make it thicker.
5. Cheese fries. Our old standby for when we have no food in the house. Slice and bake potatoes and put seasoning salt on top. Sprinkle with cheese, make some fry sauce.
6. Grilled cheese sandwiches and tomato soup.
7. Bean and cheese quessadillas. I have no idea how to spell that. Soak some beans. Cook in a slow cooker. Add salt, garlic powder, maybe some onion. Mash a little, or blend. Make sure it isn't too runny. Make or buy tortillas. Put some beans and cheese in the middle of two and heat in a skillet (or your super awesome tortilla maker. Oh wait, it's MINE!) Flip it over. Serve with sour cream or guac or nothing.

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